Ginger Vegetables
(Assorted sliced vegetables batter fried and cooked in onion and ginger gravy) |
Ginger Baby Corn
(Farm fresh baby corn batter fried and cooked in onion and ginger gravy) |
Gobi Manchuria
(Flowerets of cauliflower dipped in batter, shallow fried and prepared in traditional
Manchurian sauce, garnished with fresh Coriander leaves) |
Vegetable Manchuria
(Minced vegetables dumpling cooked in traditional Manchurian sauce flavoured
with green chilly, coriander leaves, garlic and ginger) |
Veg Chow with Nuts
(The classic all time Chinese favourite with sliced vegetables and nuts in white sauce) |
Sweet & Sour Vegetables
(Sliced carrot, beans, capsicum, cucumber, cauliflower and pineapple
prepared in sweet and sour flavoured sauce) |
Dumpling Veg in Szechuan Sauce
(Minced vegetable dumpling cooked in tangy and spicy Szechuan sauce with celery) |
Dumpling Veg in Chilly Sauce
(Minced vegetable dumplings tossed in home made chilly sauce with onion, capsicum, grees chillies and traditional Chinese spices) |
Baby Corn on toast
(Minced baby corn with potato, onion stuffed on bread slice and deep fried and served with Kimchee sauce) |
Cripsy Corn
(American corn kernels batter fried and tossed with garlic and spices) |
Chilly Corn Kernels
(Batter fried American corn kernels tossed with minced onions, dry red chillies, garclic and made spicy) |
Bhutani Cottage Cheese
(Batter fried cottage cheese cubes served in special combination of herbal sauce and medium spiced) |
Cottage Cheese in Hong Kong Style
(Batter fried cottage cheese cubes with red, yellow and green bell pepper cooked in medium spiced chef's sauces) |
Salt & Pepper Cottage Cheese
(Batter fried cottage cheese cubes toosed in chopped onions, dry chillies, mint leaves and traditional chinese spices) |
Sesame Honey Cottage Cheese
(Batter fried cottage cheese cubes toosed with honey and sesame seeds and mildly spiced) |
Diced Cottage Cheese in Red Pepper
(Batter fried cottage cheese cubes tossed in red pepper, garlic, bell peppers and finished with spices) |
Cottage Cheese in Oriental Style
(Batter fried cottage cheese cubes tossed in four types of sauces and medium spiced) |
Cottage Cheese in Hunan Style
(Batter fried cottage cheese cubes tossed in variety of sauces with tangy flavour) |
